Fat Irish Kitchen & Pub


NEW To-Go Menu Available 7 Days a Week

Our food & drinks reflect the changing seasons in Brookings.  We are constantly evolving and adding new dishes so please ask your server for the specials!  We're looking forward to seeing you.  In addition to the beer and wine listed in our menu we've got a full bar ready to make your cocktails!


 Every Day!

3 p.m. - 6 p.m.


 Every Tuesday!

Meal deal 3 p.m. - close


Saturday:  9 am - Noon

Sunday:  9 am - 1:30 pm


Fish & Chips*

Whole filet Alaskan Cod hand dipped in our signature Guinness beer batter. Served with house potato wedges & citrus slaw.

Half Order (2 pc.) $11.00

Full (4 pc.) $15.00

Taco Plate

3 Pacific cod* tacos topped with fresh cabbage, pico de gallo & cayenne-lime ranch. $12.00

3 Corned beef tacos dressed with house jalapeño slaw & pico de gallo. $12.00

3 Veggie tacos made with potatoes, covered with cheese, lettuce & pico de gallo. $12.00

Irspini Penne Pasta

Penne Pasta tossed in a reduction of garlic butter & white wine with sauteed kielbasa, bell peppers, sweet onion, mushrooms, tomato & parmesan. $12.00

Sub Chicken  $14.00

Upgrade to Salmon Jalapeno? $18.00

Irish Stew

Hearty stew of beef pot roast, carrots, celery & onions slow braised in thick, Guinness broth.

Cup $7.00

Bowl with garlic toast $14.00

Clam Chowder

Our Award-winning New England style clam chowder is warming, thick & creamy. Loaded with clams, bacon, celery, onions and potatoes.

Cup $7.00

Bowl with garlic toast $14.00

*Kids Menu*

Grilled Cheese $5

American and cheddar cheese melted on rosemary sourdough, with wedge fries.

Kids Bites $6

Fried chicken tenders served with wedge fries.

Mac N' Cheese $5

Classic macaroni noodles and cheesy goodness.


Sandwiches come with your choice of side:

Wedge cut fries, green salad, citrus coleslaw or jalapeño slaw.

Upgrade to Savage style fries ($3) or a Cup-O-Chowder ($4)

Smoked Turkey Club

Mesquite smoked turkey piled high with thick-cut, peppered bacon, lettuce, tomato & red onion. Served on First Rise Bakery’s rosemary sourdough with a shmear of pesto mayo.

Half $8.00

Full $12.00

Classic Reuben

Absolute perfection: house-cured corned beef, Swiss, sauerkraut, & handcrafted Louie dressing on toasted rosemary rye from First Rise Baking Company.

Half $9.00

Full $15.00

The Fat Fillie - $15

Thin sliced marinated steak, grilled onions and bell peppers, smothered with Monterey-Jack cheese on a half house-baked sub roll

The Irish Lord - $15

A fully loaded monster sandwich. Ham, roast beef, salami, lettuce, tomato, pepperoncini, sweet onion on a house-baked sub roll. Toasted & drizzled with Italian dressing.


Build your own burger! Served open-faced on a ciabatta bun with your choice of side.

Pick Your Protein:

1/3 lb. hand-pressed Angus Beef patty* $10.00

Chicken breast* $11.00

Beyond Burger $11.00

Topping Choices:

Romaine lettuce, shredded iceberg lettuce, tomato, red onion, pickles, jalapeños, pepperoncini, dill relish, citrus coleslaw or jalapeño coleslaw.

Make It Saucy:

Ketchup, mustard, Dijon, Louie, BBQ, mayonnaise, pesto mayo, citrus remoulade, tarter, spicy buffalo, tangy Lord, bleu cheese dressing.


Grilled mushrooms $1 / Grilled onions $1 / Thick-cut, peppered bacon $2 / Avocado $3 American cheese $2 / Swiss $2 / Cheddar $2 / Monterey-jack $2 / Pepper jack $2 / Bleu Cheese $3

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase your risk of food borne illness.

*Main Menu*

*Starters & Salads*

Savage Fries  $9

Our potato wedges topped with shredded cheese, melt-in-your-mouth corned beef, smothered with our classic Louie sauce.

Sub. Regular Wedge fries $4.00

Hot Wings  $12

One pound of meaty drummettes baked & fried, then tossed in your choice of BBQ, tangy Lord or spicy buffalo sauce.

Irish Farm Salad* $13

Turkey, Ham, Cheddar & Swiss cheese, tomato, olives, red onion, carrot, cucumber & a boiled egg heaped on top of a bed of crisp romaine. Your choice of dressing on the side.

Grilled Salmon Caesar* $17.50

A fresh tossed romaine Caesar topped with a grilled fillet of wild caught Alaskan salmon, garlic croutons & shredded parmesan & dressing on the side.

Sub Grilled Chicken  $4.00

No Protein $10

Shrimp Louie Salad* $16.50

A heaping portion of local bay shrimp atop a large garden salad. Served with a lemon wedge, avocado & house Louie dressing on the side.

Dinner Salad*

Romaine lettuce with tomato, cucumber, carrot, a boiled egg, black olives, red onion & croutons. Dressing on the side.

Large $8.00

Small $5.00

Side O Slaw* $3.5

Your Choice of citrus or jalapeno coleslaw

Honey Mustard Chicken Salad

Romaine Lettuce with avocado, bacon, tomato & cucumber, topped with chicken. House made honey mustard on the side.

Grilled $14.00 / Crispy $15.00

* Treats *

Bailey’s Blissful Cheesecake $9

Dark chocolate cookie crust, layers of chocolate mousse and Irish Cream cheesecake, crowned with decadent dark chocolate ganache.

Save A Pupcake $7

A rich, dark chocolate cupcake baked with Guinness. Topped with cream cheese frosting & chocolate shavings. Big enough to share!

Baked with love! Part of the proceeds benefit the South Coast Humane Society.

Carrot Cupcake $7

A super moist carrot cupcake with outstanding spice flavor and velvety cream cheese frosting.

Scone $4


* Beverages *

Our desserts are freshly made by local bakery, Sweet N’ Sassy!

Bottomless Soda (Pepsi Products) $2.00

Shirley Temple or Roy Rogers $3.00

Coffee / Tea $2.00

Kombucha $5.00

Monday - Thursday: 11am - 10pm | Friday: 11am - 11pm | Saturday: 9am - 11pm |  Sunday: 9am - 8pm

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